korean celery (dystaenia takesimana) – a rare, endangered perennial edible, native to ullung island in korea. very hardy, tender green shoots used similarly to celery. early spring green. full sun to part shade. up to 5ft tall.
hardy to zone 4
korean celery (dystaenia takesimana) – a rare, endangered perennial edible, native to ullung island in korea. very hardy, tender green shoots used similarly to celery. early spring green. full sun to part shade. up to 5ft tall.
hardy to zone 4
