beta vulgaris cicla - descended from the wild sea beet, swiss chard is a nutritious & easily grown annual green. the leaves can be eaten young in salad or the larger leaves with ribs sauteed or steamed or added into stir-fries. colors vary from green to yellow to red or pink ribs with mainly green leaves.
beta vulgaris cicla - descended from the wild sea beet, swiss chard is a nutritious & easily grown annual green. the leaves can be eaten young in salad or the larger leaves with ribs sauteed or steamed or added into stir-fries. colors vary from green to yellow to red or pink ribs with mainly green leaves.
